Nutritious Recipes

Vegetarian Meatballs and Roasted Red Pepper Sliders

Ingredients

12 vegetarian meat substitute meatballs
½ small jar diced roasted red peppers, drained, cut into ¾ squares
3 Veggie Slices American or Cheddar Flavor, quartered (or simply substitute the Veggie Slices with your favorite Galaxy product)
¼ head iceberg lettuce
8 whole wheat dinner rolls

Directions

Bake meatballs according to manufacturer’s directions. 

When cooked, top each meatball with a piece of Veggie, and place back in the oven to melt. 

Serve the sliders on whole wheat rolls garnished with iceberg lettuce pieces on top.

Nutritional Information