Caprese Pasta
Servings: 4
Recipe Directions
Nutrition Information
Ingredients
1/2 pound gluten-free thin spaghetti
1 medium zucchini
2-3 large, ripe tomatoes
2 tablespoons olive oil
4 garlic cloves, thinly sliced
1 tablespoon gluten-free flour
1-1/4 cup GO VEGGIE lactose-free mozzarella shreds, divided
1/4 cup fresh basil, thinly sliced
Instructions
1/2 pound gluten-free thin spaghetti
1 medium zucchini
2-3 large, ripe tomatoes
2 tablespoons olive oil
4 garlic cloves, thinly sliced
1 tablespoon gluten-free flour
1-1/4 cup GO VEGGIE lactose-free mozzarella shreds, divided
1/4 cup fresh basil, thinly sliced
Healthy Delicious Recipes
